This hamburger sauce is a Japanese-style sauce that Japanese people love. We use domestic Koji abundantly. Koji has a role of raising the taste of food. This is usually for hamburger sauce, but it will be good with it meat and vegetables stir-fried or tofu.
Product Size : W45 x D45 x H182 mm
Net Weight : 150 g
Soy sauce, fermented seasoning, barley, sugar, vegetables (ginger, garlic), brewed vinegar, black rice vinegar, flavor ingredients (dried bonito extract, seaweed extract), condiment (amino acid), thickener (xanthan gum), sweetener(Stevia, licorice), (including soybeans and wheat)
Refrigerate storage after opening (10 degrees or less)
1 year from date of manufacture
No posts found